Disney Springs made its phased reopening official on May 20 with a brand-new “Welcome Back” Frappuccino that’s pinker than Aurora’s gown. The shopping district on Disneyland’s property closed after March 15 due to coronavirus precautions, but two months later non-Disney owned restaurants and storefronts are beginning to resume business. Leave it to Starbucks to celebrate with a themed drink that’s bursting with summery flavors.

The “Welcome Back” beverage is a mango, dragonfruit refresher blended with coconut milk, strawberries, blackberries, and pineapple-ginger syrup, plus it’s topped with garden ginger whipped cream. Yum! It’s already getting positive reviews from early Disney Springs visitors, who found the drink at the Starbucks outside World of Disney. Ahead, get a better glimpse of the concoction that is already making its way to the ‘gram.





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